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Recipe of the Week: Oreo Stuffed Chocolate Chip Cookies


Recipe of the Week: Oreo Stuffed Chocolate Chip Cookies

This week's decadent recipe comes from Jenny from Picky Palate, one of our Top 25 Foodie Moms. We defy you to eat just one.

Oreo Stuffed Chocolate Chip Cookies

Ingredients

  • 2 sticks softened butter
  • 3/4 Cup packed light brown sugar
  • 1 Cup granulated sugar
  • 2 large eggs
  • 1 Tablespoon pure vanilla
  • 3 1/2 Cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 10 oz bag chocolate chips
  • 1 bag Oreo Cookies, I used the double stuff

Preparation

  1. Preheat oven to 350 degrees F. In a stand or electric mixer cream butter and sugars until well combined. Add in eggs and vanilla until well combined.
  2. In a separate bowl mix the flour, salt and baking soda.
  3. Slowly add to wet ingredients along with chocolate chips until just combined.
  4. Using a cookie scoop take one scoop of cookie dough and place on top of an Oreo Cookie.
  5. Take another scoop of dough and place on bottom of Oreo Cookie.
  6. Seal edges together by pressing and cupping in hand until Oreo Cookie is enclosed with dough.
  7. Place onto a parchment or silpat lined baking sheet and bake cookies 9-13 minutes or until cookies are baked to your liking.
  8. Let cool for 5 minutes before transferring to cooling rack. Serve with a tall glass of milk, enjoy!

Makes about 2 dozen VERY LARGE Cookies :)

For more great recipes, check out our Top 25 Foodie Moms.

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