Pecan Pie Exfoliating Mask

By Megan Lutz

Buff away dead skin with this all-natural pecan pie mask!

Exfoliating Pecan Pie Mask

Cook Time10 minutes
Yield4 ounces

From Mona Zavosh

INGREDIENTS

    • 3 tablespoons pecan pieces
    • 4 1/2 tablespoons brown sugar
    • 4 tablespoons pure jojoba oil
    • 15 drops frankincense essential oil
    • 4-ounce mason jar, for storage

    INSTRUCTIONS

    1. Place the pecan pieces into a food processor or blender and pulse a few times. You want a coarse grind, not a fine powder.

    2. Transfer to the prepared mason jar.

    3. Apply the scrub onto your face and allow it to set for 5 minutes. Rinse off with cold water. Enjoy the feeling of your rejuvenated skin.